THE SECRET OF KALASAN FRIED CHICKEN RECIPE

THE SECRET OF "KALASAN FRIED CHICKEN" RECIPE
Kalasan fried chicken recipe. In the modern era, it's been a lot of dishes that are made from chickens are processed to create a taste that is so shake up the tongue. In Indonesia alone, many traditional foods are made from raw material chicken. Not only that, the dishes are made from chickens that most of the people enjoy it can be found easily in the shop or the restaurant side of the road. In Central Java alone a lot of processed chicken meat ready to pamper fans because of its delicious taste sekaigus nutritious.

Have you heard the typical dishes Chicken Kalasan? For you lovers of culinary chicken, processed chicken meat typical fried with chili dish special, and dibumbuhi by herbs and special spices come from Sleman, Yogyakarta that we must try if we went to DIY. Kalasan chicken is very tempting because the original flavor savory, tasty, soft, and slightly sweet because of added sugar in its processing. Moreover, the presentation of this Kalasan chicken served with warm rice, fresh vegetables, and of course the delicious sauce. Interesting right?

"Kalasan Fried Chicken" Recipe
Distinctive flavor and savory chicken Kalasan is different from processed more chicken because the chicken meat Kalasan first boiled with coconut milk, a mixture of herbs and other spices, so that all mix coconut milk and spices will permeate prior to chickens and chicken will be more sweet and crisp. However, if you have not had time to pay a visit to Yogyakarta, you can make yourself at home Kalasan Chicken.

Ingredients Kalasan Fried Chicken 
Provide the following ingredients to make Chicken Kalasan
    1 whole chicken, cut into 4 parts
    1 lemon, take the water
    1 stalk lemongrass, crushed
    1 liter of coconut water
    2 bay leaves
    Cooking oil

Chicken Seasoning Kalasan
Next, prepare marinades for chicken Kalasan for mashed
    1 tbsp coriander sangria
    1sdt slices of brown sugar
    3cm turmeric
    4 cloves garlic
    7 red onions
    6 grains hazelnut
    Salt to taste

Ingredients For Chicken Sambal Kalasan
After that prepare the materials for making sauce
    1 tomato
    1 tsp brown sugar
    1 teaspoon shrimp paste
    5 red onions
    7 red chili
    Salt to taste

How to make Kalasan Fried Chicken?
Here are the steps to make chicken Kalasan
1. First, coat chicken that has been cut into 4 sections with lemon
2. Then mixed with herbs that have been crushed, coconut water, bay leaves, and lemongrass
3. Then cook the chicken until tender and wait until the coconut water to recede so that seasoning can penetrate more. Remove and drain
4. Furthermore, chicken fried in hot oil over medium heat until the color changed to brown chicken, if it remove and drain

Chicken Sambal For Kalasan
Follow the steps below to make the sauce as flavor enhancer Kalasan chicken.
1. Was briefly fry all the ingredients for the sauce using a little cooking oil until all the ingredients a bit flaccid
2. Then grind into powder and preheat
3. Then back to a small fire fried without oil, then lift
4. And the last serve chicken and their sauces Kalasan

How easy is not it? Are you interested to try the chicken recipe typical Yogyakarta Kalasan this at home?
Please try it at your home, and enjoy it.